Why should you cook with CBD? Why not just vape it, use it as a muscle rub or cream, take it in pill form, or even ingest it sub lingually? Why bother with adding it to your favorite recipes at all?
Well, for one, it’s sometimes fun to just switch up your routine. Everything gets old after a while. That’s why doing something different to liven up your life can be good for you and your health.
Cooking with CBD is a good way to get your CBD dose in, especially if you do not suffer from an acute condition where you require immediate relief every time you take CBD. When you consume CBD with your food, it gets digested and absorbed that way.
That means it is a slower onset and also has less bioavailability. In other words, it will probably be a more mild experience than, say, vaping CBD. Eating CBD will introduce the substance to your body over time, more slowly than putting it under your tongue or rubbing it into your muscles.
Plus, if you do it right, adding CBD as an ingredient into your meals can be a taste less way to add more CBD to your daily routine. Maybe you don’t enjoy taking CBD capsules or vaping CBD. If that’s the case for you, then consuming CBD orally along with the food you eat can be a great intake method.
Thus, cooking with CBD can be a great way to infuse your life with an extra bit of CBD — yet you’ll barely notice a difference. Add it to your favorite meals and see what you think!